1 miljon bästsäljande stories och Storytel Originals. Från 49,50 kr. Avsluta när du vill.
Starta erbjudandetThere were, and still are, great restaurants all over Europe, but the greater part of Blue Trout and Black Truffles is devoted to the eatingplaces and vineyards of France. It is a vicarious experience to read about the culinary wonders of the notable establishments of another era that have become the last epicurean haven in this materialistic, mechanized world of fastfood chains and frozenfood dinners. Mr. Wechsberg reaches back to the twilight days of the Habsburg monarchy, when those splendid monuments to the haute cuisine in central Europe, Meissl and Schadn of Vienna and Gundel's of Budapest, were in their prime.
© 2005 Chicago Review Press (undefined): 9780897336512
undefined: 30 augusti 2005
There were, and still are, great restaurants all over Europe, but the greater part of Blue Trout and Black Truffles is devoted to the eatingplaces and vineyards of France. It is a vicarious experience to read about the culinary wonders of the notable establishments of another era that have become the last epicurean haven in this materialistic, mechanized world of fastfood chains and frozenfood dinners. Mr. Wechsberg reaches back to the twilight days of the Habsburg monarchy, when those splendid monuments to the haute cuisine in central Europe, Meissl and Schadn of Vienna and Gundel's of Budapest, were in their prime.
© 2005 Chicago Review Press (undefined): 9780897336512
undefined: 30 augusti 2005
Kliv in i en oändlig värld av stories
Helhetsbetyg baserat på 1 betyg
Rolig
Bladvändare
Inspirerande
Ladda ner appen för att vara med i snacket och lämna recensioner.
Svenska
Sverige